A ''star'' shines on Agrigento
Villa Athena and the new story of Valentino Palmisano
Its tables overlook in a unique way the magnificent millenary temples of the goddess Concordia and Giunone.
There you can enjoy a gourmet cuisine of the highest level: which with creativity is capable of suggesting not only Sicily, but all the complexity of the Mediterranean.
The restaurant is called "La Terrazza degli Dei", in the fantastic setting of the "Valley of the Temples" in Agrigento, in the kitchen Valentino Palmisano, born in 1981, important experiences with world-class chefs, several years as an executive at the "Ritz Carlton" of Kyoto, then the Michelin star in Norcia in Umbria, immense class and a lot of talent.
Many thanks to chef Valentino Palmisano for selecting our handmade SuMisura collection for this important project.
We are honored!
In the photo: "The perfume of love" dedicated to the son, from our MATERIA collection.