Great talent, great triumph!
Challenge Culinaire du Président de la République!
A warm applause goes to Camille Brouillard for her epic victory at the 6th edition of the Challenge Culinaire du Président de la République!
Camille, leading the renowned Restaurant l'huitrier Pie in St Emilion, was honored under the prestigious presidency of Georges Blanc.
But what makes this achievement even more extraordinary is that Camille is the first woman to win the coveted Coppa Sèvres, a true masterpiece of culinary art.
Her culinary creations, presented on ROYALE porcelain from the SuMisura collection, were a triumph of taste, style, and innovation. These porcelain pieces, entirely handcrafted, framed her works of art in a sublime and elegant manner.
Camille, thank you for inspiring us with your extraordinary talent. Your victory is an example for all young chefs and shows that the sky's the limit when it comes to pursuing your passion.